Ke Kula o’ Pi’ilani School of Maui, surrounded by the beauty of ‘Īao Valley, is a rare treasure in the community. The independent, nonprofit Hawaiian language school, founded in 2016, is located on the Hawai’i Nature Center campus. Ke Kula o’ Pi’ilani is the only school in the state to offer a curriculum of Hawaiian language, culture, and a common core grading system created entirely by the kumu (teacher).
“Our goal is to ensure our students can be successful in anything they choose to be in the future because of the solid and well-rounded Hawaiian culture and language foundation that connects them to each other and to these lands,” said Kahu Kekai Robinson, Po’o Kula (Head of School). “Wailuku has historically been a hub for literacy and education , and we are doing our small part to honor and continue that here in the heart of ‘Īao Valley.”
The schools current program, a COVID-19 hybrid 20 percent online, 80 percent on-campus schedule with a shortened school day, supports 20 keiki in grades kindergarten through grade four, with the hope to accommodate twice that number of students in the coming years. Beginning next year, the school will add a fifth grade to accommodate the graduating fourth graders. “We strive to inspire a lifelong love of learning by cultivating an enriching environment in which diverse students grow to be united, confident, and globally competitive servant-leaders who think critically and creatively to contribute to the betterment of Maui, Hawai’i, and the world,” said Robinson.
Kumu Kehani Guerrero, Po’okumu Lead Teacher & Curriculum Director, explained, “Our curriculum is supplemented by Hawaiian practitioners in the classroom to leverage community resources and provide real-life cultural experiences. Alongside the Hawaiian cultural enrichment classes, we are able to contextualize the hands-on work into lessons in math, science, reading, writing, and art. Ka Piko Kaiao (family classes) are also designed to integrate with the school curriculum to enable family members to learn alongside the students and extend their education into the home. We hope to offer our Hawaiian language and cultural courses to the community in the 2020-21 school year.”
We get to use what we learn from being outdoors in this beautiful valley and connect it to all our studies. Plus, we learn Hawaiian culture, language, history, and values. We love this school!
Maui TechOhana meetings are back! Presented by the Maui Economic Development Board (MEDB) and supported by the County of Maui, the first virtual Zoom meeting provided an informal networking opportunity open to anyone interested in Maui County’s business and technology industries. Invited guest Doug Nelson, Founder, President and CEO of Kinection, spoke on the topic ‘We’re All Startups Again’.
“Whether you call it the “Post-Covid landscape,” the “big reset,” or the “new normal,” it is clear that we need to adapt our businesses in order to survive and thrive,” said Nelson “Our markets, our channels, and even our customers have changed, and will likely continue to for the foreseeable future.”
Discussing the questions startups face daily, Nelson explained how to adapt products and services so that customers are met where they are; how to continue to provide value; how to find new customers to serve; and how to take advantage of new opportunities that did not exist last year. The participants considered some practical techniques from the startup world that helped professionals and businesses to (re)connect with customers, (re)imagine themselves, and (re)discover product-market fit. Attendees also looked at some local examples and considered how to apply the techniques to their personal situation.
“The fundamental activity of a startup is to turn ideas into products, measure how customers respond, and then learn whether to pivot or persevere,” Nelson said “Using the Lean Startup Methodology, whose core is the build-measure-learn cycle, startups better understand their customers and develop products that the customers are looking for. Part of this methodology is Customer Discovery and Experimentation. This principled approach teaches you how to drive a startup, how to steer, when to turn, and when to persevere, to grow a business with maximum acceleration. Companies can create order, not chaos, by continuously providing tools to test a vision. By the time the product is ready to be distributed widely, it could already have established customers.” The participants agreed, “When markets, channels, customers and products are in flux, we are truly all startups again. Sharing personal experiences was a valuable takeaway for the community. Thank you, MEDB!”
MEDB’s Maui TechOhana presentation was a relevant topic in today’s pandemic-ravaged industry, offering an opportunity for participants to talk to others with similar professional interests.
Doug Nelson, Founder, President and CEO of Kinection
George Kahumoku, Jr., known as Uncle George, is a multi-Grammy and Nā Hōkū Hanohano Award-winning Hawaiian slack key guitar master, songwriter, touring performer, teacher, artist, storyteller, author, and entrepreneur. The Maui slack key legend is currently also a farmer with his wife Nancy at the Cliffs of Kahakuloa. “We are a small, sustainable farm in the West Maui mountains,” said Uncle George. “We have mini-horses, chickens, ducks, goats and sheep, and we raise all manner of fruits and vegetables, you name it! We also feed our animals our own high-protein grains.”
Uncle George has won several statewide and national awards for farming. In 1993 he graduated from the Hawaiˊi State Agricultural Leadership Program. He is a community leader who taught a special motivation program at Lahainaluna High School for 20 years, and has worked with children in native language studies, farming, and other programs.
Beginning his day at 3am every morning, Uncle George uses natural indigenous Native Hawaiian planting methods. Influenced by the Hawaiian moon calendar, he incorporates lots of composting, manure and mulch. He also mentors students, feeds the homeless, and shares his seeds and manaˊo with over 200 farms in Hawai’i and across the globe. The plants, herbs, animals, and food that he grows, sells, and shares are all grown with Aloha.
“My goal has always been to feed people and be sustainable,” Uncle George reflected. “I was raised by my great grandfather Willy Kahumoku in the traditional Hawaiian method of mala or dry-land style of farming; using animals and fowl in an integrated sustainable system. I made a film documentary titled Seeds of Aloha and authored and did the artwork for volume one and two of the book A Hawaiian Life”.
Hawaiian slack key guitarist Keola Beamer reflected, “My mom, Aunty Nona Beamer, gave Uncle George the title of Hawaiˊi’s Renaissance Man because of his bountiful gifts. I am constantly amazed at his unstoppable energy. His ability to channel that special mana of creativity and storytelling into his art, farming, music and everything he does, has always impressed me. That sure feels like renaissance to me!”
My great grandmother told me if I have a dream, and can smell it, taste it, and feel it, that vision is mine. I have been blessed with the opportunity to draw on my visions.
Uncle George Kahumoku, Jr., Hawaiˊi’s Renaissance Man
Beginning a new year often involves core values worthy of preservation. During her talk for the Nisei Veterans Ta-Ke Leadership Series, Sharon Suzuki, President of Maui County and Hawaii Island Utilities, shared some of the values she grew up with. “My father, a Nisei Veteran, was a member of the 100th Battalion 442nd Infantry Regiment known for their loyalty and perseverance during WWII,” said Suzuki. “The Nisei values taught to me by my parents influence my life even today. The first of these, Gamon, means to endure. Endurance is a virtue that continues to help me through trying times, and is especially important now for all of us challenged with the Covid-19 pandemic.”
While living and studying in Japan, Suzuki learned that she must be flexible, a Ta-Ke value meaning ‘bends with the wind, strong and grounded, like bamboo’. “I fell in love with Japan,” Suzuki reflected. “With a degree in Japanese studies, I decided to teach Japanese and learned the importance of flexibility while living abroad. During this time, I decided to also earn a business degree, which opened many opportunities for me.”
Another value her parents instilled is Kanzen-sei, integrity. “Learning how to turn a negative into a positive is especially important in this value; to take the high road and do the right thing,” Suzuki noted. “This centers around the Japanese value of Giri, duty and obligation. Kodomo no tame ni, sacrifice for the sake of the children, for the future, is also a key value. At Hawaiian Electric, that means pursuit of renewable energy, new programs and community solar projects. If we can continue to work together we can help grow the economy with clean reliable sources for our future generation.”
Concluding, Suzuki said, “The values from our parents are relevant today. I used Japanese terminology but other cultures share similar values, like the Hawaiian value of Ohana. Values are retained by becoming part of our everyday lives. Their real meaning and significance are not merely a time of obligations fulfilled, but also an occasion for rejoicing and celebrating intrinsic and time-honored meanings that are worth preserving.”
My Dad always encouraged and supported me. His advice, ‘Nothing ventured, nothing gained’ helped me to make major changes in my life when needed.
Sharon Suzuki, President, Maui County and Hawaii Island Utilities
With the advent of the Julian calendar in 46BC, the Roman Emperor Julius Caesar instituted January 1 as the first day of the year, honoring the month’s namesake, Janus – Roman god of beginnings, whose two faces allowed him to look back into the past and forward into the future. With the New Year upon us, it is time to look back and reflect and, after an extraordinary year, most will be looking forward to 2021 – looking forward to resolution with a different slant to the typical new year’s resolution.
“Happy New Year” is commonly expressed throughout the world, literally wishing someone happiness for the year ahead. This is translated to “Hau‘oli Makahiki Hou;” in Hawaiian, “makahiki” means “year.” The Makahiki season (around October through February) was celebrated in Hawaii for centuries as a peaceful time to enjoy harvest, feasts, religious ceremonies, and relaxation. The Mahahiki season also defined the transitional time between harvest and new planting —the new (agricultural) year.
The traditional greeting for Filipinos is “Manigong Bagong Taon,” meaning “Have a prosperous new year.” The Japanese have a different greeting based on the date – until December 31 they will say “Yoi Otoshi o” which conveys “good year end and greet the new year”. From January 1 the common expression is “Akemashite Omedetô (Gozaimasu)” conveying “congratulations for the New Year which is beginning.”
Other ways to greet in the new year around the world include: “Xin nian kuai le” pronounced shin nee-an kwai le (Mandarin, meaning “New Year happiness”); “Bonne Année” (French); Frohes Neues Jahr (German); “Feliz Año Nuevo” (Spanish); and Feliz Ano Novo (Portuguese.)
However you wish to express yourself as you venture into 2021, Maui Economic Development Board Ohana would like to be among the first to wish you “Hau’oli Makahiki Hou” and the very best for 2021 – Happy New Year!
Maui Economic Development Board Ohana would like to be among the first to wish you “Hau‘oli Makahiki Hou.” Happy New Year!
