Mar 14, 2018 | Environment, Events, Small Business
Keynote speaker Karen McCullough
Maui Economic Development Board (MEDB), in collaboration with Maui County’s Office of Economic Development, will present their 2nd Annual Hawaii Small Business Conference at the Maui Arts & Cultural Center in Kahului on May 2-3, 2018. The event, coinciding with National Small Business Week, recognizes the contributions of America’s entrepreneurs and small business owners. This year’s theme, Plan, Build, Grow: Mapping A Pathway to Success, provides an opportunity to take any business to the next level, whether a one-person enterprise or a large-size company. Attendees will learn key strategies from national and local business leaders, in sessions, workshops and exhibits, on topics such as Business Growth, Customer Service, Entrepreneurial Psychology; Innovation, Tax Strategies, Social Media Management, and more.
According to Teena Rasmussen, Director of County of Maui Office of Economic Development, “Business owners are so busy working they rarely take time to reflect about their daily business or fly to a mainland conference. The Hawaii Small Business Conference offers owners a very affordable way to receive cutting edge information by nationally known speakers right here on Maui.”
Among this year’s presenters will be keynote speaker Karen McCullough, a well-known customer and employee engagement expert who inspires change in the workplace. McCullough helps organizations and leaders cut through generational stereotypes by leveraging their team’s strengths, enriching the work environment, and driving better results. For the last 15 years she has been developing creative solutions and implementing innovative methods inspiring people to connect, collaborate, and welcome change. Each of her presentations brings a realistic perspective on the future of a business.
During the Hawaii Small Business Conference, McCullough will speak on the topic “Going Beyond Your Brand—Delivering WOW Service”. She will focus on how businesses are redefining their mission and vision as their brands expand into customer and employee engagement. McCullough believes, “Your brand is the core of your company, the heart of your business, the soul of your culture, and the foundation for a great customer experience. The way you get beyond the brand is through employee and customer interaction.”
For a schedule of speakers, workshops, and online registration visit www.HawaiiSmall.Biz. For sponsorship and exhibition opportunities, email smallbiz@medb.org or call (808) 875-2300
MEDB High Tech Maui
Mar 7, 2018 | Community
Grow Some Good (GSG), a nonprofit organization dedicated to creating hands-on, outdoor learning experiences, establishes food gardens and living science laboratories in Maui schools. “We are cultivating curiosity about natural life cycles, strengthening local agriculture and improving access to nutritious, affordable food,” said Kathy Becklin, GSG Executive Director. “Students learn about the nutritional value of the fruits, vegetables, and herbs they plant, harvest and eat that inspires healthier food choices. Additionally, we provide local students with a STEM (science, technology, engineering, mathematics) curriculum through community partnerships in the fields of agriculture, science, and food education.”
Becklin explained, “When we talk about plant functions, such as photosynthesis, students learn the science of growing plants. When we show them how to plant a bed of carrots or construct a bean-pole teepee they practice measuring for proper angles and location design. Critical thinking and problem-solving come into play following the well-known scientific method: identify a problem, create a solution, and provide observations of the results.”
The GSG program was created in 2008 by South Maui Sustainability’s School Garden Committee to support gardens created at Kihei Elementary, Lokelani Intermediate School and Kamali’i Elementary. “Committee members felt that outdoor classroom lessons would teach our future generations about traditional Hawaiian plants and growing and preparing foods in a sustainable environment,” said Becklin. “Since its inception, the program has expanded its outreach from one teacher at Kihei Elementary and three small raised beds, to 11 schools and more than 4,500 students participating in open-air learning programs.” GSG continues to expand its gardening outreach to neighborhood schools and their surrounding communities through partnerships with the County of Maui, Community Work Day, Maui School Garden Network, Kihei-Wailea Rotary Club and other local organizations, local chefs, and restaurant sponsors.
Taste of School Gardens, GSG’s 6th annual fundraiser, takes place Saturday, March 10th at the Maui Tropical Plantation from 5pm-8:30pm. Attendees and sponsors help to keep the school gardens growing while enjoying delicious creations from Maui’s top chefs, live entertainment, silent and live auctions, and much more. See GrowSomeGood.org for more information.
Valuable lessons in conservation, collaboration and sustainability inspire our future farmers, chefs, scientists, teachers and community leaders.
Kathy Becklin, Executive Director of GSG
Feb 28, 2018 | Education, Innovation, Small Business
Don’t miss the second annual Hawaii Small Business Conference at the Maui Arts & Cultural Center on May 2 & 3, 2018, presented by the County of Maui Mayor’s Office of Economic Development and Maui Economic Development Board. The theme of this year’s conference is “Plan, Build, Grow: Mapping A Pathway to Success.”
Hear from experts, and successful business owners, on Customer Service, Business Growth and Scaling, Social Media Management, Entrepreneurial Psychology, Innovation, Tax Strategies and more. Network with fellow business and community leaders. Learn more at www.hawaiismall.biz
Feb 21, 2018 | Environment, Sustainability
A volunteer-based water quality testing program known as Hui O Ka Wai Ola, Association of the Living Waters, recently began expanding its testing from West Maui to South Maui shoreline locations. The project informs residents about how clean the water is at their favorite beaches. It was made possible through a partnership with the Hawaii Department of Health (DOH), the Maui Nui Marine Resource Council (MNMRC), The Nature Conservancy, West Maui Ridge to Reef Initiative, and the University of Hawaii Maui College.
“Hui O Ka Wai Ola is the first community-based water quality monitoring program in the state,” said Dr. Kim Falinski, Marine Science Advisor at The Nature Conservancy. “It periodically measures turbidity, a measure of water clarity, and nutrients in near-shore ocean water. Robin Newbold, co-founder and chair of MNMRC noted, “Our goal is to support the DOH and Maui County efforts to improve coastal water quality so that coral reefs and native fish populations thrive, and our residents and visitors are safe. We want to help identify problem areas, so remedial action may be taken to address the pollution as quickly as possible.”
Sofia de la Sota, South Maui Regional Coordinator and team leader, said, “A citizen science program like ours would not be possible without an amazing team of volunteers. More than 20 volunteers have completed intensive training and are ready to start water quality testing.” The team will test several factors: turbidity, salinity, dissolved oxygen, pH, temperature, and others. The test for nutrients, such as nitrogen and phosphorous compounds, can indicate pollution from wastewater run-off from agriculture, landscaping, and golf courses. “Too many nutrients in the water can cause an increase in invasive algae, which is damaging to coral reefs,” de la Sota said. “The resulting data will be used to supplement DOH water quality monitoring on Maui and can be viewed at the Hui o Ka Wai Ola website.” To learn more about Hui O Ka Wai Ola, to donate or to volunteer, visit www.huiokawaiola.com.
During every collection period, the volunteers will also collect samples that will be frozen and shipped to the School of Ocean and Earth Science and Technology Laboratory on Oahu for nutrient analysis.
Sofia de la Sota, South Maui Regional Coordinator
Feb 14, 2018 | Events
August 25, 2018
Grand Wailea Resort
4:30 PM Reception + Silent Auction
6:00 PM Dinner + Live Auction
